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Grabbing at Solutions: Water for the Hungry First

A spontaneous, largely under-the-radar blue revolution is gaining steam in sub-Saharan Africa and has the potential to boost food security and incomes for tens of millions of the region’s poorest inhabitants.

Small-scale irrigation techniques with simple buckets, affordable pumps, drip lines, and other equipment are enabling farm families to weather dry seasons, raise yields, diversify their crops, and lift themselves out of poverty.

But unless African governments and foreign interests lend support to these farmer-driven initiatives, rather than undermine them through land and water deals that benefit large-scale, commercial schemes, the best opportunity in decades for societal advancement in the region will be squandered.